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Our Menu

Something Simple

Breakfast

croissant
$10

Toasted croissant with jam

croissant
$12

Ham & cheese croissant

bacon & egg roll
$15

Slightly toasted bun, crispy bacon and eggs your way.

banana & walnut bread
$10

Warm banana and walnut bread with maple butter.

Sourdough Toast
$9

Sourdough toast, condiments

Something Fresh

Breakfast

bircher muesli
$16

Bircher muesli, mixed berry compote, pear | DF | N | VG

granola
$17

Gingerbread granola, winter fruit, yoghurt | GF | N | V

porridge
$15

Warm porridge, cinnamon sugar, apple compote | N

salmon
$25

Smoked salmon, ricotta, sourdough, herb oil | GF*

Something Hearty

Breakfast

Remington Big Breakfast
$26

Scrambled egg, bacon, pork & parsley sausage, oven roast mushroom, tomato, toast | GF*

Bacon & egg on sourdough
$21

Bacon & egg on sourdough toast - served scrambled or fried | GF* | DF*

Smashed sweet potato
$24

Smashed sweet potato, feta, roasted mushroom, pine nut crumb on toast | V | N

Breakfast bruschetta
$24

Breakfast bruschetta, roast cherry tomatoes, baby spinach, herb ricotta, balsamic dressing | V | GF* | DF*

Zucchini and egg frittata
$24

Crispy zucchini and egg frittata, beetroot hummus, roquette, parmesan, balsamic | V

Extra - Bacon
$5

Bacon, cooked to perfection

Extra - Sausage
$5

Pork & parsley sausage

Extra - Tomato
$5

Roasted tomato

Extra - Mushrooms
$5

Oven roasted mushroom

Extra - Egg
$5

Egg, scrambled or fried

Something For The Kids

Breakfast

Bacon & egg
$12

Bacon & egg on toast, Eggs served scrambled or fried | GF*

Sausages & egg
$12

Sausages & egg on toast. Eggs served scrambled or fried | GF*

Toast
$12

Toast, condiments

Yoghurt
$12

Yoghurt, seasonal fruit | GF

To Start

Dinner

olives, rosemary & lemon
$10

Warm mixed olives, rosemary, lemon | GF | VG

Sourdough bread
$17

Sourdough bread, caramel miso butter, pistachio dukka | V | N

caviar
Market Price

Australian caviar, chicken scratching | GF | DF (Ask our team what caviar is in season)

Entrée

Dinner

Cauliflower Soup
$21

Crispy prosciutto, balsamic cherry tomatoes, goats cheese sur croûte | GF* | V*

Prawn & Scallop Ceviche
$25

Green olive pearl, local Granny Smith apple gazpacho | GF*

House Smoked Duck
$27

Pickled root vegetable salad, Davidson plum coulis, tapioca crisp | GF | DF

Chicken Liver Parfait
$26

Orange citrus mirror glaze, cherry vinegar raspberry coulis, toasted house bread | GF*

Homemade Potato Gnocchi
$24

Burnt leek, citrus ricotta cream, watercress oil, parmesan | V

Main

Dinner

Cauliflower Steak
$34

Tennessee rub, roasted cumin and honey carrots, dukka, pomegranate | VG | N | GF

Chicken Ballotine
$39

Chicken mousse, roasted corn pur e, poached baby leek, chicken scratching, house jus | GF

Sous Vide Cowra Lamb Rump
$41

Red capsicum and tarragon relish, braised lamb shoulder ravioli, broccolini, lamb jus (served medium)

Pan Roasted Blue Eye Cod
$44

Cauliflower purée, local hazelnut crumb, wilted spinach, beurre noisette | GF | N

Local Sirloin
$45

Boulangerie potatoes, carrot purée, red wine shallots, house jus | GF

Sides

Dinner

Carrots, pomegranate & ricotta
$10

Cumin & honey carrots, pomegranate, ricotta | V | GF

Chips
$10

Chunky chips, aioli | V

Beans & Almond
$10

Green beans, toasted almond, lemon & butter | V | GF | N

Salad
$10

Rocket and pear salad, parmesan | GF | DF* | V

Sourdough
$10

House Sourdough | V

Kids (12 years & under)

Dinner

Minute Steak
$14

150g sirloin steak, chunky chips, ketchup | GF*

Chicken Nuggets
$14

Chicken nuggets, chunky chips, ketchup

Fish and Chips
$14

Lightly battered flat head, chunky chips, ketchup

Pappardelle
$14

Pappardelle pasta, olive oil, parmesan

Kids Ice Cream
$7

2 scoops vanilla ice cream

Beverage Menu

DRINKS

To view our full Beverage Menu Please use the button below.

Autumn 2022

Chef's Degustation Menu

$99 PP
+$40 matching premium wines
+$60 matching deluxe wines

Sourdough

Sourdough bread, miso caramel butter, pistachio dukkah | V | N

Cauliflower Soup

Crispy prosciutto, balsamic cherry tomatoes, goats cheese on cruet | GF* | V*

Prawn & Scallop Ceviche

Green olive pearl, local Granny Smith apple gazpacho | GF*

House Smoked Duck

Pickled root vegetable salad, Davidson plum coulis, tapioca crisp | GF | DF

Palette Cleanser
Chicken Ballotine

Chicken mousse, roasted corn purée, poached baby leek, chicken scratching, house jus | GF

Chocolate Marquise

Caramel tuille, lemon myrtle and macadamia ice cream, orange crème fresh

Dessert

Sweets

Apple and White Chocolate Mousse
$18

Toffee apple center, coated in green apple mirror glaze, salted caramel ice-cream

Chocolate Marquise
$18

Caramel tuille, lemon myrtle and macadamia ice-cream, orange crème fraîche | N

Passionfruit Mille Feuille
$18

Strawberry, vanilla cream

Seasonal Sorbet
$16

Fresh berries | VG

Cheese Board For One
$18

Chef's selection of local and imported cheese, walnuts, quince paste, dried fruit | N

Please Read

Allergy Information

General Information

We welcome enquiries from guests regarding allergies and dietary information. Please note all food is prepared in the one kitchen.

GF

Gluten Free

GF*

Gluten Free Available

DF

Dairy Free

V

Vegetarian

VG

Vegan

VG*

Vegan option available

N

Contains Nuts